Advice

How to make strawberry liqueur at home


Homemade Strawberry Liqueur Recipe lets you make a delicious dessert drink from simple ingredients. Alcohol has many valuable properties and can be a good decoration for a festive table.

What is the name of the strawberry liqueur

The strawberry liqueur is known as XuXu, Xu Xu or Xu Xu. The original version of the drink belongs to the German manufacturer Georg Hemmeter. According to the recipe, it contains strawberries, vodka and lime juice, as well as food coloring E129.

The strength of Xu Xu is 15 ° C, its color should be crimson and opaque

The proportions of this Xu Xu are strictly balanced and do not allow significant deviations. Home-made liqueur will in any case differ from the original version. However, traditionally it is also called Ksu Ksu, since the technology of creation and the main components remain unchanged.

Selection and preparation of ingredients

You can make strawberry liqueur at home with the right choice of ingredients. Berries for the drink should be:

  • ripe - without green and white areas;
  • as juicy and fragrant as possible, without wateriness;
  • intact - without rotting spots, black spots and mold.

It is recommended to take expensive and high quality alcohol. In addition to vodka, alcohol is suitable for creating a drink, although it will need to be diluted to 45%. You can take moonshine, but only double purification.

Before preparing a strong drink, you must:

  1. Sort out the berries, remove the leaves and tails.
  2. Rinse the fruit under a tap in cool water.
  3. Dry the strawberries on a towel.

Attention! When using frozen fruits, they are first allowed to thaw. At the same time, the water is not drained, the taste and aroma of strawberries pass into it.

Recipes for making strawberry liqueurs at home

There are quite a few algorithms for creating a strawberry liqueur. The main ingredient remains the same, but the alcohol bases may vary.

Simple strawberry liqueur at home on vodka

One of the simplest recipes suggests using several ingredients in cooking. For a drink you will need:

  • strawberries - 500 g;
  • sugar - 300 g;
  • vodka - 500 ml;
  • lemon - 1 pc.

Step by step cooking looks like this:

  1. Strawberries are placed in a clean jar.
  2. On top of the berries, squeeze the juice from half a lemon.
  3. Pour the components with vodka.
  4. Close the jar with a plastic lid and leave in the sun for ten days.
  5. At the end of the period, filter the liquid through cheesecloth.
  6. Sugar is poured into a jar with the remaining berries.
  7. Stir slightly and leave at room temperature for three days.
  8. The resulting syrup is poured through cheesecloth to the first liquid.
  9. Leave the mixture in a warm, bright place for another two days.

The finished drink should have a bright pink color and rich aroma.

Strawberry liqueur strengthens the immune system in the fall

Recipe for making Xu Xu strawberry liqueur at home

It is impossible to repeat the factory recipe for Xu Xu at home, but it is quite possible to create a similar drink.

Ingredients:

  • strawberries - 1.5 kg;
  • alcohol 60% - 600 ml;
  • sugar syrup - 420 ml;
  • lime - 3 pcs.;
  • grapefruit - 1 pc.

The XuXu strawberry liqueur recipe looks like this:

  1. The berries are milled in a blender and placed in a 3 liter jar.
  2. Pour alcohol on top and mix.
  3. Add sugar syrup and juice from limes and half a grapefruit.
  4. Mix the ingredients again and close the jar with a lid.
  5. Leave for a day at room temperature.

The finished liquor must be filtered from the remains of mashed potatoes and sugar through cheesecloth. The drink is refrigerated for several days and tasted.

Citrus juice in homemade Xu Xu gives the liquor a pleasant refreshing flavor

How to make strawberry liqueur at home using moonshine

You can make a delicious strawberry drink with homemade moonshine that has been double-purified. The following components are required:

  • strawberries - 500 g;
  • moonshine - 200 ml;
  • condensed milk - 125 ml;
  • fresh mint - 1 sprig.

A quick recipe for strawberry liqueur is as follows:

  1. The fruits are put in a saucepan, mint is added and the ingredients are ground with an immersion blender until puree.
  2. The resulting mass is poured with condensed milk.
  3. Dilute the moonshine to 40 degrees, add to the rest of the ingredients and mix until smooth.
  4. The finished drink is bottled and sent to the refrigerator for four hours.

The liqueur has a pale pink color and a pleasant thick texture.

Strawberry-mint liqueur on moonshine has a relaxing effect

Strawberry liquor recipe for alcohol

You can use rubbing alcohol as the base for the alcoholic beverage.

Ingredients:

  • strawberry berries - 750 g;
  • sugar - 750 g;
  • alcohol - 750 ml;
  • water - 250 ml.

The step-by-step cooking algorithm is as follows:

  1. Strawberries are placed in a jar and poured with 70% alcohol.
  2. Close and leave on the kitchen table for a week.
  3. Filter through a funnel with a cotton ball inside into a new container.
  4. The berries remaining in the first container are covered with sugar and left for three weeks in a warm, dark place.
  5. Pour the resulting strawberry syrup into a container with the first tincture.
  6. Add clean drinking water and shake the closed can.
  7. Leave in a cool dark place for another three weeks.

When ready, the drink should be filtered again from the sediment and refrigerated for several days.

Strawberry alcoholic liqueur has good anti-inflammatory properties

Wild strawberry liqueur

You can make a delicious alcoholic drink from small field strawberries. Of the ingredients you need:

  • strawberry berries - 1 kg;
  • water - 500 ml;
  • vodka - 500 ml;
  • granulated sugar - 1 kg.

The detailed cooking scheme is as follows:

  1. Knead the strawberries and mix with water and sugar in an enamel saucepan.
  2. Bring to a boil on the stove and heat for five minutes over low heat.
  3. Cooled and poured into a clean jar while warm.
  4. Close tightly and put on a sunny windowsill for five days.
  5. Pass through cheesecloth and a cotton filter, and then mix with vodka.

It is recommended to keep the drink in the refrigerator for another three days before drinking.

Wild strawberry liqueur can be prepared from mid-June during the ripening period

Strawberry liqueur on cognac

You can make strawberry liqueur at home using cognac. For cooking you need:

  • strawberries - 400 g;
  • cognac - 1 l;
  • sugar - 200 g;
  • vanilla - 1 pod;
  • black peppercorns - 5 pcs.

The algorithm for creating a drink is as follows:

  1. Strawberries are placed in a clean 3 liter jar, covered with sugar and vanilla is added.
  2. Crush the pepper and throw it over the rest of the ingredients.
  3. Pour the contents of the can with cognac.
  4. Cover and shake.
  5. Leave in a dark place for two weeks.
  6. Over time, filter the maroon tincture into a new vessel.
  7. Again they are removed to a dark place for another half a month.

The finished liqueur is consumed chilled in several sips.

Strawberry cognac liqueur can be added to coffee and tea

Strawberry liqueur made from dried berries

The most aromatic drinks come from fresh strawberries, but dried fruits are well suited for processing. For cooking you need:

  • dried strawberries - 15 g;
  • vodka - 250 ml;
  • vanilla sugar - 1/2 tsp;
  • fructose - 1 tsp;
  • dried lemon - 1 pc.

You need to make strawberry liqueur like this:

  1. Berry chips are poured into a small jar along with vanilla sugar and poured over with vodka.
  2. Add dried lemon zest and some fructose.
  3. Shake the product under a closed lid and leave for a day at room temperature.
  4. Pour through a layer of gauze into a new vessel.

The drink has a bright red color and a pleasant citrus aroma.

Properly dried strawberries for liquor retain all the nutrients

Advice! It is better to take homemade dried strawberries for a drink - without sweeteners, flavors and preservatives.

Strawberry Banana Liqueur

The strawberry and banana drink has a delicate taste and pleasant sweetness. The components are needed for it:

  • strawberry berries - 300 g;
  • banana - 300 g;
  • water - 200 ml;
  • sugar - 200 g;
  • vodka - 500 ml.

Liquor is made according to the following recipe:

  1. Strawberries and bananas are peeled, cut and placed in layers in a liter jar to the top.
  2. Pour the ingredients with vodka and close the vessel.
  3. Leave in a sunny warm place for a week.
  4. At the end of the period, the solution is poured through cheesecloth.
  5. Pour sugar into a jar to bananas and strawberries and mix.
  6. Leave in the sun for three days until the syrup appears.
  7. Add sweet liquid to the first infusion through cheesecloth.
  8. The mixture is removed for ten days in a warm, dark place.

Chilled alcohol has a light color and good clarity.

Banana liqueur has a very mild aftertaste with a recognizable sweetness.

Strawberry liqueur in a slow cooker

If you need to make strawberry liqueur urgently, but there is no time, you can use a multicooker.

Ingredients:

  • strawberries - 500 g;
  • sugar - 300 g;
  • vodka - 500 g.

Strawberry liqueur should be prepared according to the following scheme:

  1. Berries and sugar are placed in a slow cooker and poured with vodka.
  2. Stir until the sweetener grains are dissolved.
  3. Close the appliance and start the cooking mode for five minutes.
  4. Wait until the unit switches to heating mode.
  5. Leave the multicooker on for the next 12 hours.
  6. Remove the bowl and cool the solution.

The finished drink is poured into bottles through cheesecloth and cooled.

Advice! The remaining berries can be used as a filling for baking or eaten as a stand-alone dessert.

After gentle heating in a multicooker, strawberry liqueur retains not only taste, but also benefits.

Strawberry liqueur with rum

You can make wine or liquor from strawberries with rum. The recipe requires the following ingredients:

  • strawberries - 1.2 kg;
  • sugar - 500 g;
  • white rum - 500 ml;
  • vodka - 500 ml.

The cooking steps are as follows:

  1. The washed strawberries are cut and put in a jar.
  2. Combine rum and vodka.
  3. Sugar is poured into an alcoholic base and mixed until dissolved.
  4. Pour the syrup over the berries and close the jar.
  5. For two months, the vessel is removed to a dark, cool place.

When ready, the drink is filtered to separate the sediment and cooled before tasting.

During the infusion, the rum liqueur is shaken three times a week.

Strawberry mint liqueur

An alcoholic drink with the addition of fresh mint has a bright aroma and refreshing taste. Prescription requires:

  • strawberry berries - 1 kg;
  • sugar - 1 kg;
  • water - 500 ml;
  • vodka - 1 l;
  • lemon - 1 pc.;
  • mint - 3 branches;
  • vanillin - 1.5 g

Cooking scheme:

  1. The berries are poured with alcohol and insisted for three weeks in a dark place.
  2. After a day, the vessel with the solution is shaken well.
  3. After the expiration of the period, filter through cheesecloth.
  4. Pour sugar into the water, bring to a boil and boil for five minutes.
  5. Add the zest of half a lemon, vanillin and mint to the syrup.
  6. Remove the solution from the stove and cool wrapped for five hours.
  7. Pour lemon juice into the strawberry tincture.
  8. Add syrup and put in a cool dark place for a week.

The aromatic drink is consumed in small quantities as a dessert.

Attention! You need to take liqueur in a single dosage of no more than 100 ml.

Instead of vodka for making liqueur with strawberries and mint, you can take rum or alcohol 45%

Liqueur with strawberries and spices

Strawberry liqueur at home for the winter can be made with the addition of spices. For him you need:

  • strawberries - 400 g;
  • vodka - 750 ml;
  • sugar - 150 g;
  • lemon - 2 pcs.;
  • cinnamon - 1 cm;
  • cloves - 2 pcs.;
  • bay leaf - 2 pcs.

The preparation is as follows:

  1. Chopped strawberries are placed in a jar and covered with 100 g of sugar.
  2. Add spices and lemon zest.
  3. The components are poured with vodka and closed, they are removed for three months in a dark place.
  4. The finished drink is filtered and combined with sugar residues.
  5. They are put in cool and dark for another three months.

The taste of the drink after six months of aging turns out to be very rich.

Strawberry spiced liqueur speeds up digestion

Strawberry liqueur with yoghurt

An unusual recipe suggests using natural yogurt in the preparation of the drink. The following components are needed:

  • strawberries - 400 g;
  • sugar - 120 g;
  • natural yogurt - 170 ml;
  • vanilla sugar - 3 g;
  • cream 20% - 120 ml;
  • vodka - 500 ml.

The scheme for creating a drink is as follows:

  1. Combine sugar and cream and bring to a boil with constant stirring.
  2. Immediately remove from the stove and add yogurt.
  3. Put the sauce in the refrigerator.
  4. Strawberry berries are finely chopped, sprinkled with vanilla sugar and poured over with vodka.
  5. For five days, they are removed in a cool, dark place.
  6. It is filtered from the sediment and combined with the prepared creamy sauce.
  7. They are removed for infusion for another three days.

Since the base of the drink is creamy, the shelf life is only about a month.

Strawberry yoghurt liqueur cannot be kept at room temperature - it will quickly deteriorate

What to drink with strawberry liqueur

You can freely combine strawberry liqueur with other drinks. But there are several proven guidelines. Alcohol is well suited to:

  • lemonade;
  • peach, cherry and apricot juice;
  • milk and cream;
  • champagne.

Advice! You can dilute the strawberry drink with plain water, it will eliminate sugary.

From food products with dessert alcohol go well:

  • ice cream;
  • glazed curds;
  • fresh and canned peaches;
  • pineapples and cherries;
  • hard cheese and nuts;
  • dark and milk chocolate.

With liqueur, you can use cakes and sweets to your liking.

Terms and conditions of storage

Strawberry vodka liqueur should be stored in a moderate humidity and away from light at a temperature of 12 to 22 ° C. The container with the drink must be tightly closed. It is better not to put a bottle in the refrigerator, but a home bar or a cool cabinet in the kitchen will do the best.

The classic berry liqueur is suitable for drinking for up to a year. Creamy and yoghurt-based drinks should be drunk within six months.

The addition of spices extends the shelf life of the liquor up to two years

Strawberry Liqueur Cocktail Recipes

Most often, strawberry liqueur is drunk neat. But if desired, it can be added to low-alcohol cocktails.

Voodoo cocktail

A fragrant drink with refreshing notes requires the following components:

  • strawberry liqueur - 15 ml;
  • sambuca - 15 ml;
  • melon liqueur - 15 ml;
  • ice cream - 100 g;
  • strawberries - 2 pcs.

Preparing a cocktail is very simple:

  1. Ice cream is placed in a blender bowl and liqueurs and sambuca are poured.
  2. Beat the components until smooth.
  3. Pour into a pre-chilled tall glass.

The drink is garnished with strawberry berries and served.

Voodoo cocktail does not require adding ice due to ice cream

Banana-strawberry cocktail

A simple recipe suggests adding some banana juice to your cocktail. Of the components you need:

  • strawberry liqueur - 60 ml;
  • banana juice - 120 ml;
  • strawberries - 2 pcs.

A cocktail is prepared according to the following scheme:

  1. Fresh banana juice is poured into a tall glass.
  2. Add liqueur and add crushed ice.
  3. Stir.

Strawberry berries can be attached to the edge of the glass.

The banana juice cocktail has a pleasant viscous consistency

Refreshing cocktail

In hot months or in winter, make a refreshing mint drink according to your mood. Of the ingredients you will need:

  • strawberries - 50 g;
  • light rum - 20 ml;
  • lime juice - 30 ml;
  • strawberry liqueur - 20 ml;
  • pomegranate syrup - 20 ml;
  • mint - 2 leaves.

The cooking algorithm is as follows:

  1. The berries are interrupted in a blender along with mint.
  2. Liqueur, rum, pomegranate syrup and lime juice are added.
  3. Crushed ice is poured.
  4. Beat until smooth.
  5. Pour into a tall glass.

If desired, the cocktail can be additionally decorated with a mint leaf and a strawberry berry.

A cocktail with the addition of mint is good to drink with a poor appetite

Conclusion

A homemade strawberry liqueur recipe usually doesn't require expensive ingredients. A tasty and healthy drink is prepared from simple products; it takes a little time to create alcohol.

Reviews of strawberry liqueur

Maryanova Alisa Sergeevna, 31 years old, Moscow

I got acquainted with Ksu Ksu liqueur last year, I was treated to a friend who brought a drink from Europe. Inexpressible taste - sweet, with a slight sourness, without cloying. Alcohol is not felt at all, the drink is very soft. I don't have the opportunity to buy Xu Xu often, so I cook it at home with lemon and grapefruit. The taste is different, but still quite pleasant.

Petrova Svetlana Alexandrovna, 28 years old, Omsk

I like to experiment with the preparation of alcoholic beverages, I recently tried to make strawberry Ksu Ksu for the first time. It is difficult to compare the home version with a branded liqueur. But the bouquet is still pleasant, sweet-sour, with a long and soft aftertaste. I prepare liqueur both with vodka and with rum - I like the latter option better.


Watch the video: Lets Make Some Fruit Liqueur 28:01 u0026 Top-up Bottles 15:36 ASMR How to Recipe Male Soft-Spoken (January 2022).

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